8 Comments

  1. Vicki Lynn
    6/10/2015
    Reply

    I have only recently been using grapeseed oil and really like the lightness of it. I have used it in making Irish Brown Bread and found it excellent. Thanks for the vinaigrette recipes!

    • Cook Create Celebrate
      6/10/2015
      Reply

      Hi Vicki,

      We’re so happy you like the recipes! We’ve also found that grapeseed oil is an awesome choice for vinaigrettes — it’s not too heavy and balances vinegar out well. Best of luck with your cooking!

      Kind Regards,
      Curtis’ Team

  2. Jess
    6/11/2015
    Reply

    Love the basic vinaigrette with basil twist! So interesting YUM

  3. Stacey
    6/11/2015
    Reply

    Love all the recipes! Using them with twists of my own from my herb garden on our deck! You inspire me Curtis Stone!

  4. Marianne Testa
    6/11/2015
    Reply

    Now that summer is on the way I really love those salad recipes.Thanks for the dressings and sure I will try the cabbages salad. To tell the truth I never prepared cabbage with salt before. Thanks Curtis Stone for salads and dressings is one of my summer time favorite dishes.

  5. Danielle
    6/25/2015
    Reply

    All your recepies are out of this world…
    Miss You on television but very happy having You throuht your blogs always interesting and friendly users

    Love from Canada (Québec )

  6. Cynthia
    7/31/2015
    Reply

    I love the recipes. It gives cooking a different twist. I need to know how to get another container to the chopper I ordered. It was cracked by the manufacture but I waited to late to open it please tell me how to get another one Ty and Happy Summer

    • Cook Create Celebrate
      8/12/2015
      Reply

      Hi Cynthia,

      Thanks for reaching out! We’ll get our product team to email you about this issue. We’re so glad you are enjoying the recipes.

      Our Best,
      Team Curtis Stone

Leave a Reply

Your email address will not be published. Required fields are marked *